Alex Harper, former Head Chef of The Harwood Arms, will return to the kitchen this May to open Neo Bistro, guided by his former colleague and Chef-Patron…
Month: April 2017
Geberit’s purpose-built facility, located less than a mile from the centre of Warwick, will house over 150 Geberity staff. Having been based in Warwick for over eight years, the…
Born in Stockholm, Martin Brudnizki was the perfect candidate to deliver this concept, and was keen to move away from simplistic interpretations of Nordic culture. “This…
Following the success of Back to the Floor 1 and 2, key figures from the hospitality industry went “Back to the Floor” for a third time…
A cool new hotel in Paris’ 13th arrondissement had its interiors designed by Pauline d’Hoop and Delphine Sauvagnet of the Favorite Agency is a blend of…
A new multi-million pound hotel and restaurant complex has opened its doors this week, adding to the ‘rapid renaissance’ of Leeds’ Arena Quarter. The 134-bedroom ibis…
Four Seasons Hotel Silicon Valley has launches [esc] – a sleek lounge-style lobby and dining destination in Palo Alto. The final touches on the reimagined lobby…
Marcel Wanders and sbe have revealed further details about the extraordinary design of Mondrian Doha at a press conference during Milan Design Week. Host Michele Caniato – sbe’s chief brand officer – spoke…
Marriott International has announced its first property in Kenya with the opening of Four Points by Sheraton Nairobi Hurlingham. Owned by Kamcan Properties Limited, the hotel is strategically…
Puente Romano Beach Resort & Spa and Nobu Hospitality have unveiled exciting plans to launch the Nobu Hotel and Restaurant Marbella at the five-star resort’s exceptional location…
