Inspired by the historic glamour of the original Astir Palace Hotel, the fully updated 300-room hotel is nestled amid 74 acres of lush seaside landscape on…
Month: March 2019
Offering a new way to source luxury villa rentals, The Villa Collective prides itself on creating a personalised experience for its clients. Hospitality Interiors’ Gemma Ralph…
Kanishka is Atul Kochhar’s first venture with Tina English, and will explore lesser known regions of Indian food. Kochhar first hit the London spotlight upon winning a Michelin…
DoveHill Capital Management and Wurzak Hotel Group have announced the opening of The Dalmar – a new-build lifestyle hotel in the heart of Fort Lauderdale. The property is…
MUJI has announced the launch of MUJI HOTEL GINZA – the first of its kind in its native country, Japan – following the opening of MUJI HOTEL BEIJING and…
The Luxury Collection, part of Marriott International, has announced its entry into Armenia with the opening of The Alexander, a Luxury Collection Hotel, Yerevan. As the…
The Indian Hotels Company has introduced the iconic Taj brand to Rishikesh with the opening of Taj Rishikesh Resort & Spa, Uttarakhand. Located 30 kilometres from Rishikesh, Taj Rishikesh Resort…
The Stafford London will be launching its first independent restaurant project this summer under the direction of The Stafford’s culinary director, Ben Tish. Norma will be…
nhow London will be part of the new 250 City Road development on the fringe of Shoreditch, and will pay homage to the area’s industrial past and technological future. The…
Snøhetta, has completed work on Europe’s first underwater restaurant – Under. Situated in Lindesnes, at the southernmost point of the Norwegian coastline, Under’s 34m long monolithic…
