Following the success of Lyle’s, James Lowe and John Ogier plan to open Flor – a new wine bar, bakery and restaurant in Borough Market – this June.…
Month: April 2019
Standard International has announced that it will launch its first hotel outside the US this summer in Kings Cross, with two drinking and dining venues from Executive…
The Bonham Hotel has been refurbished from head-to-toe, courtesy of a multi-million pound investment. Following the refurbishment of all 49 bedrooms last year, the public areas of…
On Sunday 28th April 2019, Michelin-starred Chef Paul Ainsworth ran the Virgin Money London Marathon, raising over £43,000 for Pancreatic Cancer UK. Exceeding his original target…
How did you come to be involved in the P&O Arcadia & Oceana projects? We were approached by P&O to look at the refurbishment of these…
Sustainability within the hospitality industry has come a long way since the arrival of in-room suggestions to reuse towels and save water. Hotels and other hospitality…
Regarded as the fastest growing travel sector, and estimated to be worth a staggering $639b, wellness tourism is perceivably changing the face of hospitality. Tapping into…
Marriott International has announced that it expects to expand its footprint in Mexico by more than 50% to the end of 2023, following a robust year of…
Hotel Indigo has revealed a first glimpse of its much-awaited new boutique hotel, Hotel Indigo Chester, set to open later this year under a franchise agreement with Castlebridge…
Since establishing its manufacturing facility in Detroit’s historic Argonaut Building back in 2011, Shinola has become one of the most significant voices in the city’s ongoing…