Artez celebrated the completion with an event on the site, which sits on the bridge that links MediaCityUK to The Lowry, alongside developer MediaCityUK – a joint…
Author: Katie Sherry
The Italian chef, Francesco Mazzei, is set to open Fiume, a new modern Italian restaurant at Battersea Power Station this summer. The launch is Mazzei’s third…
All proceeds will help Hospitality Action raise vital funds for those in the industry that need it most. Star lots on offer include: · Champagne Afternoon…
Set in a Victorian basement close to London Bridge, Nine Lives will bring some much needed cocktail culture to the foodie district of Bermondsey Street, SE1.…
The hotel – which will replace the existing Cooper Callas building, a disused industrial site – will feature high quality guest accommodation over six floors, food and…
Originally opened in 1986, Launceston Place is tucked away on the pretty residential Kensington street that is its namesake. Its rejuvenated look is cheerful and modern…
“We are completely stunned that we won,” says Stylt founder and creative leader Erik Nissen Johansen, “especially as the competition consisted of some of our greatest…
After transforming the Sebright Arms on Hackney Road from a boarded-up pub awaiting demolition to an East End institution, the team have now set their sights…
The Great Exhibition, along with the magnificent Crystal Palace that housed it, were a natural inspiration for Shalini Misra when creating a Champagne Bar concept for…
Tony has opened the aptly named Bar Termini Centrale on Duke Street, Marylebone, with business partner Marco Arrigo – also head of quality at Illy coffee. Similar to its…
