Born in Stockholm, Martin Brudnizki was the perfect candidate to deliver this concept, and was keen to move away from simplistic interpretations of Nordic culture. “This…
Author: Katie Sherry
A cool new hotel in Paris’ 13th arrondissement had its interiors designed by Pauline d’Hoop and Delphine Sauvagnet of the Favorite Agency is a blend of…
A new multi-million pound hotel and restaurant complex has opened its doors this week, adding to the ‘rapid renaissance’ of Leeds’ Arena Quarter. The 134-bedroom ibis…
Marriott International has announced its first property in Kenya with the opening of Four Points by Sheraton Nairobi Hurlingham. Owned by Kamcan Properties Limited, the hotel is strategically…
Four Seasons Hotel Silicon Valley has launches [esc] – a sleek lounge-style lobby and dining destination in Palo Alto. The final touches on the reimagined lobby…
Marcel Wanders and sbe have revealed further details about the extraordinary design of Mondrian Doha at a press conference during Milan Design Week. Host Michele Caniato – sbe’s chief brand officer – spoke…
Puente Romano Beach Resort & Spa and Nobu Hospitality have unveiled exciting plans to launch the Nobu Hotel and Restaurant Marbella at the five-star resort’s exceptional location…
Award winning Welsh chef Tom Simmons will open his first restaurant in London this June 2017. The talented young chef will put Wales on London’s culinary…
Internationally acclaimed chef, Massimo Bottura, spoke passionately to 130 guests at an exclusive charity dinner hosted by OzHarvest at their Alexandria warehouse on Sunday 2nd April,…
Brewhouse & Kitchen has added to its nationwide portfolio of brewpubs with the launch of Brewhouse & Kitchen Bournemouth. Just opened within the Bournemouth Triangle complex,…
