The Hospitality Division of HKS has unveiled its concepts for Fairmont Taghazout Bay, bringing a new contemporary architectural expression to this region of Morocco. Ideally situated…
Author: Katie Sherry
The Luxury Collection, now part of Marriott International, has today announced that Knightsbridge hotel The Wellesley will join its portfolio. The Wellesley joins The Cristallo Resort…
Spring Place, the recently opened co-working club in New York’s TriBeCa, has launched a special collaboration with iconic Parisian restaurant, Caviar Kaspia. Bureau Betak has transformed…
Vick Vanlian has presented his latest project – Micro Box. Situated in the coastal city of Jounieh, Lebanon, this new karaoke bar is the latest addition…
The creative minds behind Michelin-starred Pidgin, James Ramsden and Sam Herlihy, are to open Enfant Terrible, Hackney’s smallest wine bar, on December 1st at 51 Greenwood…
The Stafford London has appointed NYC interior design company, Champalimaud Design, to oversee the renovation of the property’s historic Carriage House Suites. Set to be completed…
InterContinental Hotels Group (IHG) has signed a management agreement with Lao International Development to open the first InterContinental hotel in Laos. Due to open in 2021,…
Westin Hotels & Resorts, part of Marriott International has announced the official unveiling of The Westin Hamburg, marking the brand’s debut in Hamburg. Overlooking Germany’s famed…
Bun House, a new Chinese steamed bun street cafe, will open on the corner of Greek Street and Old Compton Street, Soho in early 2017. The…
D&D London has announced the appointment of Jeremy Trehout as Head Chef at contemporary French restaurant, Plateau, in Canary Wharf. Trehout has worked at a number…
