Ibiza Gran Hotel’s Gran Suite Dalt Vila is considered one of the most decadent and sought-after suites across the Balearics and it has unveiled a brand…
Author: Vicky Lewis
Ophelia’s Pizza + Bar is a 2,700-square-foot neo-Italian, lounge, restaurant, bar, and neighbourhood-gathering space located in the heart of Nashville’s evolving financial district. Serving as both…
HIX 2023 is all about people, perspectives and progress. Here’s what to expect from Europe’s only hotel design event. Taking place on 16 and 17 November…
Bathroom solutions from Sanipex Group and several of its partnership brands have been chosen for the to the first Warner Bros. themed hotel in Abu Dhabi.…
The Sustainable Hospitality Alliance (the Alliance) has announced the launch of the Net Positive Hospitality Academy (the Academy), a groundbreaking sustainable training system that will empower…
Bespoke lighting specialists Dernier & Hamlyn used archive photography taken in the building before WWII to recreate beautiful George IV chandeliers for Raffles London at The…
Eager to fill a gap in San Juan’s hospitality landscape, Condado Palm Inn commissioned V Starr to transform its eighty-eight guest rooms and corridors with a…
The London EDITION has announced the promotion of Anne Lomas as the new Hotel Manager. Since joining as the Director of Food & Beverage in September…
Portuguese hotel group AlmaLusa will be launching their third hotel, AlmaLusa Alfama, this September. The new 25 room property will sit in the heart of Lisbon,…
Mandarin Oriental Savoy, Zurich will open its doors this winter following a full multi-million-dollar renovation, bringing Mandarin Oriental’s legendary service to the heart of the city. Founded…
